TUNA POTATO SANDWICH

Ingredients:

2 bread slices
100g canned tuna
200g potato
1 teaspoon butter
1/2 teaspoon garam masala powder
1 green chilli
1/2 teaspoon cumin powder
salt as required
1/4 teaspoon turmeric
1/2 teaspoon chilli powder

Method:

Step 1 / 5

To prepare this delicious recipe, boil the potatoes for about half and hour in water. Once boiled in the cooker, turn off the flame and carefully start peeling off the skin. Once peeled, mash the potatoes finely.

Step 2 / 5

Then, add salt, turmeric powder, cumin powder, garam masala, chilli powder and green chillies into the mashed potatoes and the tuna. Mix well all the ingredients and the potato paste is now ready!

Step 3 / 5

Next, take the bread slices and spread the potato paste into it. You can spread butter as well on the slices as per your taste.

Step 4 / 5

Finally, heat a tawa and grease well by drizzling a little bit of butter or oil into it. Carefully place the topped over bread slice on the tawa. Make sure to place the potato paste side on the top and not on the surface of the tawa.

Step 5 / 5

Once cooked, serve potato sandwich warm.

Nutrition Facts: