SWEET POTATO SALAD

 

Ingredients:

  • 200g Sweet Potatoes (raw) (cubes)
  • 1 tablespoon Tahini Dressing (sesame)
  • 50g arugula
  • 15g crumbled feta
  • 1/4 avocado, sliced
  • Lemon wedge, for squeezing
  • salt to taste 
  • ground black pepper to taste

Method:

Step 1

Prepare the Roasted Sweet Potatoes and Tahini Dressing. 

Step 2

Assemble the salad on a large platter with the arugula, a drizzle of dressing, the sweet potatoes, and feta. Top with the avocado slices and squeeze a little lemon juice over the avocado. Drizzle with more dressing and top with the pepitas. Season with salt and pepper to taste and serve.

Nutrition Facts:

  • Calories: 353.5 Cal
  • Protein: 9.6g
  • Carbs: 48g
  • Fat: 15.4g

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