SWEET POTATO SALAD
Ingredients:
- 200g Sweet Potatoes (raw) (cubes)
- 1 tablespoon Tahini Dressing (sesame)
- 50g arugula
- 15g crumbled feta
- 1/4 avocado, sliced
- Lemon wedge, for squeezing
- salt to taste
- ground black pepper to taste
Method:
Step 1
Prepare the Roasted Sweet Potatoes and Tahini Dressing.
Step 2
Assemble the salad on a large platter with the arugula, a drizzle of dressing, the sweet potatoes, and feta. Top with the avocado slices and squeeze a little lemon juice over the avocado. Drizzle with more dressing and top with the pepitas. Season with salt and pepper to taste and serve.
Nutrition Facts:
- Calories: 353.5 Cal
- Protein: 9.6g
- Carbs: 48g
- Fat: 15.4g