TEX-MEX CHICKEN

Ingredients:

• 1 tomatoes
• 1 Mission low carb wrap
• 20g spring onion
• 10g coriander leaves
• 100g boneless chicken breast
• 50g baked beans
• 1/2 tsp Chipotle paste (Mexican spice mix)

Method:

• Dice 1 tomatoes and mix with 2 tbsp finely chopped onion, a handful of coriander and 1/2 tsp chipotle paste.
• Add 50g of baked beans to each.
• Top with slices of cooked chicken breast and roll up.

Nutrition Facts:

• Calories: 315.2 Cal
• Protein: 33.6g
• Carbs: 30.5g
• Fat: 7.6g