SPICY GRILLED CHICKEN BREAST TACO

Ingredients:

2 corn tortillas
150g chicken breasts
1 teaspoon virgin olive oil
3 clove garlic
75g cabbage
1 teaspoon salt
½ teaspoon chilli flakes
black pepper as required
1 tablespoon tomato salsa sauce
¼ tablespoon lime zest
50g avocado

For Garnishing

1/4 onion
3/4 lemon wedges
1/4 handful coriander leaves

Method:

Step 1 / 5

To prepare this tacos recipe, horizontally cut the chicken breasts into 2 halves of equal thickness.

Step 2 / 5

Next, take a bowl and add minced garlic in it along with lemon zest, chilli flakes and olive oil. Stir to mix well.

Step 3 / 5

Spread this mix on the chicken breast nicely and keep in covered plate. Refrigerate and let the chicken marinate.

Step 4 / 5

Put this marinated chicken on a griller and grill them for 2 minutes each side. Once done, cut them into strips of about 1/4-inch. Then cut them again into 1-inch-long pieces.

Step 5 / 5

Take the tortilla and put the chicken pieces in it. Add coriander leaves, avocado, shredded cabbage, onion, salsa, and lime wedges on top. Your Tacos are ready.

Nutrition Facts: