SCRAMBLED EGG PUMPKIN

protein 42.4g

carbs 29.4g

fat 3.1g

306.7calories

Ingredients:

• 150g pumpkin puree
• 1 scoop vanilla protein powder (35g)
• 150g egg whites
• 2 teaspoons pumpkin pie spice
• ¼ teaspoon salt

Instructions:

1. In a large bowl, mix pumpkin puree, egg white, protein powder, salt, and pumpkin pie spice until evenly mixed. 
2. Meanwhile, heat a skillet and add the mixture to the pan. Then cook for approximately 5-10 minutes stirring occasionally till the eggs are scrambled and cooked through.
3. Serve hot and enjoy. 

Nutrition Facts:

• Calories: 306.7 Cal
• Protein: 42.4g
• Carbs: 29.4g
• Fat: 3.1g