SALTED CARAMEL PROTEIN BALLS
Ingredients:
- 30g fresh dates or dried date
- 1 tablespoon sugar free syrup
- 3 tablespoons almond milk
- 20g oats flour
- 25g almonds
- 2 teaspoon vanilla extract
- 1 scoop Vanilla protein powder (35g)
Instructions:
- Process all of your ingredients in a food processor until combined, adding a splash of water if needed to bring the mix together.
- Roll into balls and place onto a clean plate or baking tray/container.
- Enjoy at room temperature, chill in the fridge or freeze for a quick snack whenever you need them!
Nutrition Facts:
- Calories: 487.1 Cal
- Protein: 32.3g
- Carbs: 57.6g
- Fat: 16.7g