CREAMY CHICKEN BROCCOLI AND CHEESE CASSEROLE

 

Ingredients:

  • 1 teaspoon olive oil(7g)
  • 150g boneless chicken
  • 250g broccoli florets
  • 1 tablespoon Heavy Cream
  • 50ml almond milk
  • 1 teaspoon parmesan cheese
  • 1/2 tsp garlic 
  • Salt to taste 
  • 1 teaspoon mozzarella cheese

Method:

Step 1

Preheat olive oil in an oven safe skillet. Add pieces of chicken and cook it until golden brown.

Step 2

Cut broccoli florets into bite-size pieces. Add them to the dish with chicken.

Step 3

Combine cream, parmesan cheese, milk, and garlic salt together. Pour the sauce over the broccoli.

Step4

Bake at 350° F for 10 minutes. Remove from the oven and sprinkle the mozzarella cheese on top.

Step5

Bake for 7 more minutes or until the cheese gets slightly golden. Serve right away while the cheese is still all melted.

Nutrition Facts:

  • Calories: 425.4Cal
  • Protein: 45.7g
  • Carbs: 18.9g
  • Fat: 19.7g

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