Chocolate Protein Porridge
Ingredients: (Makes 1)
- Oats 60g or 2.1 oz
- Cocoa Powder 1 tsp
- Water 150ml or 5.07 fl oz
- Milk 150ml or 5.07 fl oz low fat
- Whey 1 scoop, chocolate
- Banana 1, medium size
- Almonds 1 tsp
Instructions:
In a pot, add the oats and liquids and cook on low to medium heat for 6 to 8
minutes. At this point, add the cocoa powder. Mix well.
Take the pot off the heat and add the whey protein, again mix well, and transfer
the porridge to a bowl. Serve with a chopped banana and flaked almonds.
Nutrition Facts:
- Calories: 538.6Cal
- Protein: 37.6g
- Carbs: 71.3g
- Fat: 11.4g