CREAMY CHICKEN BROCCOLI AND CHEESE CASSEROLE

Ingredients:

• 1 teaspoon olive oil(7g)
• 150g boneless chicken
• 250g broccoli florets
• 1 tablespoon Heavy Cream
• 50ml almond milk
• 1 teaspoon parmesan cheese
• 1/2 tsp garlic 
• Salt to taste 
• 1 teaspoon mozzarella cheese

Method:

Step 1

Preheat olive oil in an oven safe skillet. Add pieces of chicken and cook it until golden brown.

Step 2

Cut broccoli florets into bite-size pieces. Add them to the dish with chicken.

Step 3

Combine cream, parmesan cheese, milk, and garlic salt together. Pour the sauce over the broccoli.

Step4

Bake at 350° F for 10 minutes. Remove from the oven and sprinkle the mozzarella cheese on top.

Step5

Bake for 7 more minutes or until the cheese gets slightly golden. Serve right away while the cheese is still all melted.

Nutrition Facts:

• Calories: 425.4Cal
• Protein: 45.7g
• Carbs: 18.9g
• Fat: 19.7g